UK Wine Show

Bordeaux Sub Regions with Abbie Bennington Part 3

Abbie and Chris look at the key sub-regions of Bordeaux and the wine styles they are best known for.

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• Ayer

Bordeaux Classifications with Abbie Bennington Part 2

Abbie talks us through the classification system used in the Bordeaux region, from the PDOs at...

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• 8 días

Bordeaux Overview with Abbie Bennington

An overview on the Bordeaux wine region with Abbie Bennington DipWSET looking at the climate,...

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• 15 días

Regenerative Viticulture Part 3 with Becky Sykes

We delve into water management as part of regenerative viticulture and certification.

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• 29 días

Regenerative Viticulture Part 2 with Becky Sykes

In Part 2 we drill down into some key aspects of regenerative viticulture practices: Use of...

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• 1 mes

Regenerative Viticulture Part 1 with Becky Sykes

Regenerative viticulture focuses on soil health and is a relatively new concept in the vineyard....

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• 1 mes

Spotlight on the Economics of Decarbonising Glass Wine Bottles

How can glass bottles be made more carbon friendly and what are the alternatives to gas to power...

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• 2 meses

Assessing Quality in Wine with Jennifer Simonetti-Bryan MW

In Part 3 of our interviews with Master of Wine Jennifer Simonetti-Bryan we delve deep into how...

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• 2 meses

Tasting Techniques for MW and Diploma Students with Jennifer Simonetti-Bryan MW

Budding MWs, listen to Jennifer Simonetti-Bryan MW on the different tasting techniques that will...

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• 2 meses

MW tasting Exam with Jennifer Simonetti-Bryan MW

We delve into exam techniques for those taking the Master of Wine tasting exam

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• 2 meses

Bhutan a New Wine Country with Michael Juergens

This week we explore experimental wine growing in Bhutan located in the Himalayas, at 28 degrees...

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• 3 meses

Riedel Glassware with Maximilian Riedel

CEO of Riedel, Maximilian Riedel, talks about the development of their glassware ranges to...

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• 4 meses

Riedel The Wine Glass Company with Maximilian Riedel

Meet the CEO of Riedel The Wine Glass Company, Maximilian Riedel, to find out the history of the...

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• 4 meses

Wine Book Publishing with Hermione Ireland of Academie du Vin Library

We explore wine book publishing with Hermione Ireland of the Academie du Vin Library publishing...

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• 5 meses

Spotlight on Climate for WSET L3 Students

Chris takes a deep dive into how climate influences wine styles and grape growing from a...

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• 5 meses

Spotlight on How to Prepare for the WSET Level 3 Wine Course

Chris gives advice on how to prepare for a WSET L3 wine course before the start and how to use...

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• 5 meses

Spotlight on How to Choose a WSET Course Provider

Thinking of embarking on a WSET wine course? Chris poses 10 questions to help students decide how...

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• 5 meses

Vegetarian Food and Wine Matching with Sally Evans and Wendy Narby

Pick up tips for matching wine with plant-based and vegetarian foods from Sally Evans and Wendy...

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• 5 meses

PET bottles with Craig Pope and Jack Denley of Petainer

In this last interview we dig deep into PET wine bottles and the environmental benefits over...

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• 6 meses

Re-Use and DRS with Craig Pope and Jack Denley of Petainer

We explore the re-use of plastic packaging and deposit return schemes and look at German and...

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• 6 meses