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The Kitchen Café

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The Kitchen Café

A taste of the Caribbean and root to fruit eating

Most of us are familiar with the field to fork journey or even nose to tail cooking but this week...

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Pantry staples to hearty meals!

How often do you come across tins of food right at the back of your cupboard that you just don’t...

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Healthy Hedonism, Brilliant Brunches & Decadent Decorating

Fancy a bit of “healthy hedonism”?! Food writer Signe Johansen explains to Jenny Macpherson why...

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Kids In The Kitchen!

Does having your kids cooking in the kitchen from an early age always have to result in kitchen...

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5-Mile Food Challenge & Sustainable Wines

Chef Kirsten Gilmour has set herself a bit of a “5-mile challenge”, buying as much produce as...

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Saving cash in the kitchen!

Do you want to save £440 per year? We can help you to be more cash savvy in the kitchen! Ylva...

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The Ultimate Sandwich!

Does the sandwich you brought to work today feel like something really special? If not, on the...

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Blood Oranges, Avocados & Stockholm's Food Scene

Fed up of stodgy comfort food but not quite ready for spring salads? Step forward the blood...

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Burns night but not as you know it!

If you think Burns night is all about haggis, neeps and tatties then think again......Chef Neil...

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Feed your family for £20 a week!

January is a time where many of us have to think about tightening the purse strings so Lorna...

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Try something new

Left over chicken on a Monday, mince and tatties on a Tuesday, macaroni on a Wednesday and baked...

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Greener Cooking & City Break Food

Jenny Macpherson and the team get the new year off to a cracking start with some fresh foodie...

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Spice up your Boxing Day!

If your palate is in need of a bit of a lift after all the festive indulgence then cook and food...

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Christmas starters and Festive nibbles!

If you're looking for some inspiration on the festive food front, Scotland's National Chef Gary...

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Christmas Cooking To Freeze and Cheeses to Please!

Festive food inspiration - from sides you can freeze ahead to pudding ideas and cheeses! Chef...

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Foodie books for Christmas!

Jenny MacPherson, Claire Jessiman and Simon Preston review some of this year's Christmas cook...

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Creating A Calm Christmas Kitchen!

It may still be November… and you might not want to hear the C word … but trust us, your...

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Soup and using up the leftovers

Ghillie Basan shows us some inspiring ways in which we can use up our leftovers in a pot of soup...

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5 Ingredient challenge

The Hairy Bikers Si King and Dave Myers talk to Jenny about their new book 'One Pot Wonders' and...

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Super Soups & A Culinary Hug From Nigel Slater

Join Jenny MacPherson and the team for more great foodie ideas, stories and inspirational tips....

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