Has the plant-based food revolution lost its sizzle?
There has been a boom in the market for plant-based foods and products that mimic meat in recent...
Podcasts de vegetarianism
The rise of vegetarianism - Episode 27 with Dr Natasha Campbell-McBride
Choosing a vegetarian diet is increasing in popularity, as a stark contrast to the modern, toxic,...
26:09
EP 145: Tibetan Buddhist Vegetarianism w/ Dr. Geoffrey Barstow
Dr. Geoffrey Barstow is assistant professor of religious studies at Oregon State University. His...
01:06:46
I discuss veganism and similar diets to learn more about this topic, get some listening practice,...
22:34
TKJ #77 - Henry Fosters, Cultural Reparations
#77 - Henry, DJ/House Musician, joins the studio for a conversation about race, cultural...
01:09:15
TKJ #77 - Henry Fosters, Cultural Reparations
#77 - Henry, DJ/House Musician, joins the studio for a conversation about race, cultural...
01:09:15
Ep 113: Religion, Food, and Eating with Dr. Nora Rubel and Dr. Ben Zeller
Dr. Nora Rubel is the Jane and Alan Batkin Professor of Jewish Studies and Chair of the...
020 Vegetarianism and Philosophical Belief
While most employers would be familiar with religious discrimination rights, the Equality Act...
09:19
What you eat is not who you are (JR's food story)
Listen to this episode and explore: How Julie-Roxane first became vegetarian What motivated...
01:30:57
Spillover Diseases: Covid 19 and other Zoonoses. With Jonna Mazet and Aysha Akhtar
How does animal exploitation increase the emergence of new diseases? With the world...
30:37
Vegan Cheese: Casein, Casomorphins, and the Daiya Redwoods Vegusto Taste Test
Vegan Cheese\nWhat is the secret of making cheese without dairy that stretches and melts?\r\n\nIs...
27:37
SYO84 Do You Need To Be Vegetarian On The Spiritual Path?
This week we’re addressing a big question about life on the spiritual path. Should you be...
18:43
How the sausage gets made: the serious business of fake meat
Australia’s plant-based meat market is booming, with increasingly sophisticated production...
Spillover Diseases: Covid 19 and other Zoonoses. With Jonna Mazet and Aysha Akhtar
How does animal exploitation increase the emergence of new diseases? With the world...
30:37
How has western vegetarianism risen, within living memory, from fringe to mainstream choice? And...
49:46
In the nineteenth century, in America and Germany, new forms of vegetarianism emerge – from the...
44:12
In the late nineteenth century, the new vegetarian movement is intertwined with other struggles –...
41:21
In the 1800s, overlapping circles of utopians, mystics, and romantics in both Europe and America...
46:31
When printing lets ordinary people access a world of ideas, including Indian vegetarianism, some...
43:59
Ancient philosophers inspire Renaissance thinkers to challenge the old hierarchy of man over...
44:08
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