Food For Thought: July 15, 2011 - Honey Apple Farm - Ron and Shelley Honig - Part 2
Part 1 of 2: Ron and Shelley Honig talk about their small-scale Honey Apple Farm which is located...
09:39
Podcasts de farm
Food For Thought: July 8, 2011 - Honey Apple Farm - Ron and Shelley Honig - Part 1
Part 1 of 2: Ron and Shelley Honig talk about having the small-scale Honey Apple Farm on West End...
09:44
Food For Thought: July 1, 2011 - Little River Farm - Part 2
In Part 2 of a 2-part interview, John Severn of Little River Farms talks about raising organic...
09:21
Food For Thought: May 13, 2011 - Isaiah Webb and Todd Heustis, Mad River Community Hospital Farm
In part 2 of a 2-part interview, Isaiah Webb and Todd Heustis talk about Mad River Community...
10:55
Food For Thought: May 6, 2011 - Isaiah Webb and Todd Heustis, Mad River Community Hospital Farm
In part 1 of a 2-part interview, Isaiah Webb and Todd Heustis talk about Mad River Community...
08:36
Food For Thought: Feb. 11, 2011 - Arcata Educational Farm
Michelle Hauk and Carolan Raleigh Halsing talk about their roles as co-coordinators of the Arcata...
09:49
Food For Thought: Jan. 7, 2011 - Organic Matters Farm
Johnny Gary and Heather Plaza talk about their farm Organic Matters and the crops they raise in...
08:49
Food For Thought: Dec. 17, 2010 - Mary Margaret Smith from Winsmuir Farms
Mary Margaret Smith from Winsmuir Farms talks about raising organic cranberries in her bog in...
08:54
Food For Thought: Nov. 19, 2010 - Suzanne Simpson, author
Suzanne Simpson is one of the authors in a new cookbook, "Locally Delicious," that features...
09:32
Food For Thought: Oct. 22, 2010 - Rita and Laurie of Flying Blue Dog
Rita and Laurie, owners of Flying Blue Dog in Willow Creek talk about their nursery and jams they...
08:12
Food For Thought: Oct. 1, 2010 - Calhoun's Southside Barbeque Sauce
In an interview with Michael Ross we learn about Michael's connection to the South Side of...
10:11
Food For Thought: August 27, 2010 - Melanie and Kevin Cunningham of Shakefork Farm Part 1 of 2
In the first of a two-part interview Melanie and Kevin Cunningham talk about their new venture to...
09:30
Food For Thought: July 30, 2010 - Darcy Quinn: Wildflower Cafe
Darcy Quinn, owner and baker at the Wildflower Cafe in Arcata, talks about how she and her...
08:08
Food For Thought: July 9, 2010 - Buck and Daisy Rabbitry
David MacCuish talks about Buck and Daisy, raising rabbits for sale for pets and meat, and how he...
08:48
Food For Thought: July 2, 2010 - Calhoun's Southside Barbeque Sauce
In an interview with Michael Ross we learn about Michael's connection to the South Side of...
10:11
Food For Thought: June 2, 2010 - Loleta Bakery: Peter and Jeanne Vandersee
Peter and Jeanne Vandersee of Loleta Bakery talk about how they got started in the bakery...
09:56
Food For Thought: May 28, 2010 - Sarah Brunner of Wild Chick Farm
Sarah Brunner of Wild Chick Farm talks about raising chickens and turkeys for meat and eggs and...
09:31
Food For Thought: April 23, 2010 - Gisela Rohde Part 2 of 3
In this final third of a three-part interview, local naturalist Gisela Rohder talks about...
10:00
Food For Thought: April 16, 2010 - Gisela Rohde Part 2 of 3
In this second of a three-part interview, local naturalist Gisela Rohder talks about historical...
09:45
Food For Thought: April 9, 2010 - Gisela Rohde Part 1 of 3
In this first of a three-part interview, local naturalist Gisela Rohde talks about historical...
09:45
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