Kyrö may be the first stop on our European tour! We love theses guys and their rye-based spirits....
45:30
Cachaça Caipirinhas & Conversation: Imbibing with CuCa Fresca owner, Phoenix-Kelly Rappa
We're back recording at one of our favorite spots, Ibizia Kitchen in Chappaqua, NY. Joining us is...
32:40
Innovative TAPAS, Galician style. Table side chat with fame chef, Ignaciao Blanco
This podcast was recorded live at Ibizia Kitchen in Chappaqua, NY. It marks our first official...
43:58
You ARE Still The One: An evening with head distiller Tyler LaCorata
We were a bit thirsty so we packed up our gear and travelled a short distance to a boutique...
42:40
Hell's Kitchen, New York to a humble Orlando empire: THIS is Harris Rosen...
A few boundaries have been broken with this special podcast interview. Three separate podcasts...
01:17:10
An evening with Peruvian Shaman, Rocio La Rosa!
Rocio is a certified special education teacher, shaman, minister and single mom! She is good...
50:51
No EpiPen needed! Living with food allergies AND a few laughs along the way
This episode opened with a brand new voice over intro from across the pond. Following the new...
38:13
Great cooks live right here in our own neighborhood
This weeks podcast highlights Rogue fan, cook and neighbor, Linda Morganti. She has been cooking...
37:47
Chefs José Andrés & Albert Adria's grand opening of Mercado Little Spain in NYC
This episode begins with a bit of bad news. Rich & Matt recently auditioned for a nation-wide...
44:00
This episode begins with a trip to Newburgh Brewing company where they partnered with River...
49:07
Maple sugaring time! Its not just Vermont and Canada, New York produces maple syrup as well.
This is one of our favorite times of the year! Days are warming up, Red-Wing blackbirds have...
24:09
"Wicked good" scallops two ways...Rich won this showdown!
"Wicked good" scallops two ways...Rich won this showdown!
31:20
What a pair! Crisp, Basque white wine and protein-packed crickets!
This weeks episode highlights an odd but tasty pairing. Txakoli (CHAK-oh-lee), a slightly...
37:56
This week's episode begins with an iconic tropical drink, the Pusser's Pain Killer. Born in the...
29:12
Episode 15: Sloop brewing/Linda & Stewart Reid/Taylor v Board of Education
BEVERAGE: Sloop Brewing Pixie Dust NEIPA. 4/5 on beer advocate. New 25,000sf location at the IBM...
01:05:47
Episode 15: Sloop brewing/Linda & Stewart Reid/Taylor v Board of Education
BEVERAGE: Sloop Brewing Pixie Dust NEIPA. 4/5 on beer advocate. New 25,000sf location at the IBM...
01:05:47
Episode 14 PART 1: Jacks's Abbey Pilsner/Pechuga Mezcal/Cacao Ceremony/WTF/Earth Worm Quiche
BEVERAGE: Octoberfest is coming. Jack's Abbey Sunny Ridge, Framingham, MA 3.85 on Beer advocate....
25:13
Episode 14 Part 2: WTF Earth worm Quiche...yep we ate it!
Earth Worm Quiche WTF: Traditional French dish; however, it can be found in many countries....
55:23
Episode 14 Part 2: WTF Earth worm Quiche...yep we ate it!
Earth Worm Quiche WTF: Traditional French dish; however, it can be found in many countries....
55:23
Episode 14 PART 1: Jacks's Abbey Pilsner/Pechuga Mezcal/Cacao Ceremony/WTF/Earth Worm Quiche
BEVERAGE: Octoberfest is coming. Jack's Abbey Sunny Ridge, Framingham, MA 3.85 on Beer advocate....
25:13
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