Why do chillies stay on your hands?
Nancy asked: \"Why does chilli stay on your fingers for so long after cooking with them, even...
04:02
Why do chillies stay on your hands?
Nancy asked: \"Why does chilli stay on your fingers for so long after cooking with them, even...
04:02
Ken and Scott Name Their Favorite Fiery Foods Products of 2013
In this special 50th episode, regular Firecast contributor Ken Alexander joins Scott, and...
39:17
Conversation with Mike Greening of Ring of Fire Hot Sauces
Mike Greening of the famous Mike and Diane's Gourmet Kitchen, makers of Ring of Fire Hot Sauces,...
01:17:02
Interview with Ed Currie of the Puckerbutt Pepper Company, and Jim Duffy of Refining Fire Chiles
It's another white-hot episode, with a pair of growers of the stingingest chile peppers on the...
54:30
Listener Feedback From the Firecast Chilehead Mailbag
Scott once again opens the Firecast mailbag and answers your feedback! Topics include chilehead...
36:48
2013 Chilehead Bloggers Roundtable
The grand tradition continues in our biggest fiery foods blogger round table chat yet! Joining...
01:18:02
Dave DeWitt on the Chile Pepper Harvest, Plus Jungle Jim's Weekend of Fire
The Pope of Peppers, Dave DeWitt, returns to chat with Scott about the Fall chile pepper harvest....
01:11:38
Chile Pepper Gardening and Growing with Dave DeWitt
Scott once again chats with the "Pope of Peppers", chile pepper expert and author Dave DeWitt...
01:06:54
YouTube Chile Pepper and Hot Sauce Reviewer Brad Bishop Chats with Scott
One of the best known video reviewers on the web, Brad Bishop, talks about eating chile peppers...
01:18:23
Michael Hultquist of Chili Pepper Madness
Scott speaks with Mike Hultquist of the Chili Pepper Madness sites. An experienced cook, cookbook...
56:51
Chef Mike Lampros of Gunther's Gourmet Interview
Scott chats with Chef Michael Lampros of Virginia-based food company Gunther's Gourmet, makers of...
48:53
Chef Bud Selmi of Sizzlin' Sauces Interview, Plus Chat with Chilehead Reviewer Ryan Graub
I talk with Chef Bud Selmi of Sizzlin' Sauces about his award-winning lineup of fiery products,...
01:08:14
First, I speak with Brian & Marilyn Meagher of HotSauceDaily.com and HotSauceWeekly.com, and...
01:00:52
Jim Duffy of Refining Fire Chiles Interview
An in-depth discussion with chile pepper grower and seller Jim Duffy. He talks about how novices...
59:51
CaJohn Hard of CaJohn's Fiery Foods Interview
An in-depth discussion with America's most awarded hot sauce and fiery foods manufacturer, CaJohn...
01:00:39
Scott Roberts' Appearance on the Digital Dads Podcast
The Digital Dads Podcast recently had Scott on as a guest to talk about chile peppers, BBQ, hot...
01:16:38
Episode 13: Angry Chef and the Wino Fuck those god damned chillies!
Episode 13: Angry Chef and the Wino Fuck those god damned chillies!
01:01:21
It's a crock of something...delicious. #chilli #Italianbeef #velveta It's all in this episode...
23:17