Podcasts de chef

Courtesan Candy: Pizza Workshop In Your Own Kitchen

Tune in to listen to Yolanda Shoshana talking the art of making pizza with martriarch of pizza in...

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How Long Is Too Long?

This week on Pop Culture Happy Hour, NPR Monkey See's Linda Holmes, Trey Graham, Stephen Thompson...

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Ataque De Pánico - ECDQEMSD SHOW 3292

HOY: Evolución de las Protestas - El Navegador - Choque Lento - Es Imposible - Últimas Noticias -...

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036: La receta del exito en el negocio restaurantero con el Chef Ambrocio

Ambrocio Gonzalez es un chef muy talentoso , empresario restaurantero dueño de la Catedral Café...

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CEO of P28 Foods Is Talking & We are Listening to His ABS!

Billy the Bread Man's Abs are TALKING & WE ARE LISTENING! On the latest JNL Show podcast,...

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episode 102 :: sconehenge

We are joined on the show by Debbie Rose of Fine Sconehenge Baking Company. Debbie is dedicated...

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episode 101 :: one more for the road

I felt it was necessary to bring the show back today for two reasons - the first reason being an...

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episode 99 :: ludo bites

With his new book being released next week, Ludo Bites: Recipes and Stories from the Pop-Up...

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episode 96 :: hot dog world

NYC's mayor Bloomberg bans servings of soda over 16 ounces // sah'tea from Dogfish Head - 6 out...

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episode 95 :: eat more, weigh less

The hot dog truck hooker // Evil Cousin IPA from Heretic Brewing // How I raised by metabolism,...

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episode 94 :: peter cottontail (with olives)

Servers in LA restaurants are most likely not lifers // The Linkery and San Diego in general are...

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out to lunch :: the linkery

Imagine a farm-to-table lunch spot in the heart of the craft beer movement of San Diego, with an...

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episode 93 :: the sh!t show

Jiro Dreams of Sushi is a must-see documentary. No sh!t. // BEER REVIEW: Bud Light Platinum //...

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episode 90 :: happy new ear

All of you in the Facebook Group (link) make me so proud. You get it. You truly get it. // Why...

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episode 89 :: 2011 year in review

As this year comes to a merciful end, we take a look back at the year in food culture, recapping...

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episode 86 :: made in spain

Shut the F**K up and cook! Top Chef Arrogant Quote of the week // 4 Calling Birds - Belgian...

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episode 85 :: 2011 halloween show

A modern take on the possession of Regan MacNeil // Join me on The Baub Show this Sunday, October...

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episode 84 :: deconstructed

LA Beer Week is here, and we kicked it off in style recently at Deconstructed LA with Firestone...

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episode 83 :: oktoberfest

Deconstructed LA with Firestone Walker and Chef Sean Paxton http://www.FWDeconstructed.com // A...

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