tikichris Talks

Connection Privée | #TCTalks 78

One good thing about life under lockdown is that it’s allowed me to help a friend launch her own...

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El Yunque | #TCTalks 77

Hey everybody. Like most of you I’m stuck at home with more time on my hands than usual,...

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Happy Thanksgiving | #TCTalks 75

Let us give thanks. Listen now:...

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Happy Thanksgiving | #TCTalks 75

Let us give thanks. Listen now:...

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Happy Thanksgiving | #TCTalks 75

Let us give thanks. Listen now:...

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Interview with Orange Buffalo (in Buffalo, Post Buffalo Wing Festival) | Spread It, Dip It, Wing It | #TCTalks 74

Here’s something hot and saucy for ya that you definitely shouldn’t bwack at: the second...

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Interview with Mark Dempsey of the Legendary Anchor Bar in Buffalo, New York | Spread It, Dip It, Wing It | #TCTalks ...

Here’s something hot and saucy for ya that you definitely shouldn’t bwack at: the third...

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Interview with Nick and Mike of London’s Orange Buffalo | Spread It, Dip It, Wing It | #TCTalks 72

Here’s something hot and saucy for ya that you definitely shouldn’t bwack at: the second...

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Spread It, Dip It, Wing It | #TCTalks 71??

Here’s something hot and saucy for ya that you definitely shouldn’t bwack at: my introduction...

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Resuscitation | #TCTalks 70

Hi listeners (if there are any of you left). I’m sorry for taking nearly five month to air a...

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Becoming All Consumed | #TCTalks 69??

Hey gang, I’m back with a new episode of tikichris Talks, episode 69 in fact. Sorry for the...

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Helena Nicklin | Women in the Food Industry | #TCTalks 68??

Episode 68 of tikichris Talks continues with my Women in the Food Industry podcast miniseries...

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Anita Kerai | Women in the Food Industry | #TCTalks 67 ??

Continuing with my Women in the Food Industry miniseries, episode 67 of tikichris Talks...

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Mecca Ibrahim | Women in the Food Industry | #TCTalks 66??

The focus of this and the next few episodes of tikichris Talks is Women in the Food Industry....

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Benjamin Figarède, Cocoa Sourcing Ambassador for Valrhona Chocolate | #TCTalks 65

Travelling the globe in search of the world’s best cocoa Benjamin Figarède works in the...

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Roadkill’s Matthew Gregson-Jones | #TCTalks 64??

I was so impressed with my visit last month to Camden Town Roadkill I went back for more –...

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Chef Giorgio Locatelli | #TCTalks 63

Episode 63 of tikichris Talks features a phone interview with one of London’s most celebrated...

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Chef Giorgio Locatelli | #TCTalks 63

Episode 63 of tikichris Talks features a phone interview with one of London’s most celebrated...

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Chef Giorgio Locatelli | #TCTalks 63

Episode 63 of tikichris Talks features a phone interview with one of London’s most celebrated...

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Chef Giorgio Locatelli | #TCTalks 63

Episode 63 of tikichris Talks features a phone interview with one of London’s most celebrated...

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