The Ruminant Podcast

e.56 Mostly About Cooking

I own a cookbook by Ian Knauer, called The Farm: Rustic Recipes for a Year of Incredible Food. I...

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e.55: Why Everyone Who is Sure About a Food Philosophy is Wrong

This episode, I'm joined by Tamar Haspel, who writes a column for the Washington Post called...

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e.13: Jess Dennis on BioChar

This episode: University of British Columbia grad student Jessica Dennis talks about her research...

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e.07 Pest Management with Entomologist Tamara Richardson

This episode: I speak with entomologist Tamara Richardson about strategies for insect pest...

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e.06: Better Nutrient Managment for your Soil

This episode, a rerun from 2013, when Soil Scientist Clare Sullivan joined me to talk about...

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0054 Stale Seed Bedding, Finding Buyers for your Produce

Youssef Darwich joins me for this episode. Youssef is the farm manager for the Grand Valley State...

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e.53: A Non-Browning GMO Apple Hits the Market

This week, organic farmer, advocate, and activist Linda Edwards joins me to talk about the recent...

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Shifting the workload to your livestock

Meg Grzeskiewicz is the owner of Rhinestone Cattle Company in NY State. A grass-fed animal...

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e.51: Building a Farm Cooperative to Thrive

Friend of the show and past guest Dan Brisebois is back to share his insights about Tourne-Sol...

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Rerun: e.16 Steve Solomon on Intelligent Gardening Part 2

Here's a past episode that, until now, hasn't been included in this podcast feed. I've added a...

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e.50: DiY Vacuum Seeder and Farmers for Liberty

This week I'm delighted to feature my conversation with listener Bernie Woodford of Woodford...

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e.49: Truly Regenerative Agriculture via Pasture-Cropping

This episode: Australian farmer Colin Seis talks about the system of no-till pasture cropping he...

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e.48: Less Stressful Fencing

This episode, Wisconsin farmer and fencing wizard Randy Cutler joins me to dish on the finer...

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e.47: Listener Submissions

All my nagging is starting to pay off! I've started to receive submissions from listeners...

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e.46: Growing Great Potatoes

This episode, Ruth Genger, a researcher with the University of Wisconsin in Madison Organic...

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e.45 Whole Grain Mindset: Give those old wheat varieties a chance!

Monica Spiller has devoted much of her life to promoting the health benefits of a whole grain...

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e.44: Peter McCoy on Radical Mycology

Peter McCoy, mycologist and co-founder of radicalmycology, joins me for this episode to talk...

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Ruminant Short: Why you should plant more trees in the nursery

A short excerpt I thought I'd upload since I had this extra clip. It's a piece of advice from...

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e.43: Molly Haviland on the Soil Food Web, pt. 2 of 2

This episode: part two of my conversation with Molly Haviland, a soil biology consultant who aims...

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