Ep24 - Fiori di Zucca with Orso Tosco
Orso Tosco, author of Aspettando i Naufraghi This episode it's the zucchini aka the courgette...
51:08
Ep23 - A Rhubarb of a Pickle of a Jam
This episode looks at where rhubarb came from and how it traveled the world....
21:08
Ep21 - Christmas Chocolates - Twelve Foods of Christmas
This mini-episode is just a little taster, chocolate will get a FULL ON episode in the future,...
08:15
Ep20 - Gin & Sloe Gin - 12 Foods of Christmas
It's the mid point between Christmas and New Year…we might benefit from a break from the...
08:15
Ep22 - Bubbly: Champagne, Prosecco and Cava - 12 Foods of Christmas
At Christmas-time and New Year we drink more of it than ever and it seems perfectly acceptable to...
07:26
Ep19 - Christmas Chutney - 12 Foods of Christmas
How do you eat your chutney? What is your favourite cheese and chutney combination? Today’s...
12:39
Ep18 - Christmas Cheese - Twelve Foods of Christmas
It’s a perfect symphony of seasonality. Many cheeses that we enjoy at Christmas have been made in...
08:02
Ep17 - Oranges - Twelve Foods of Christmas
In the 5 or 6 weeks prior to Christmas is when clementines, satsumas, manderins and tangerines...
07:43
Ep16 - Mulled Wine - 12 Foods of Christmas
It has lots of the familiar spices we associate with Christmas infused together in warmed wine,...
08:04
Ep15 - Christmas Goose - 12 Foods of Christmas
Goose - the squatted, more flavourful, dark meat alternative to their dry, white-melted fowl...
05:39
Ep14 - Cinnamon - Twelve Foods of Christmas
It works sweet or savoury and can be oh-so overpowering if you let it. It’s not my favourite...
05:38
Ep13 - Cranberry Sauce - 12 Foods of Christmas
These small, round, bright-red berries are more tart than sweet which makes them a perfect...
06:25
Ep12 - Brussel Sprouts - 12 Foods of Christmas
When I was little I was sure that someone with magical powers had shrunk cabbages into bite size...
05:27
Ep11 - Mincemeat - Twelve Foods of Christmas by Smy Goodness Podcast
Mincemeat and mince pies are markers of Christmas. Mincemeat is the filling baked inside pies and...
06:32
Plates and Platters with Tim Parker of You'll Soon Know on NTS
This week I sat down with Tim Parker the Web Developer, Designer, DJ and host of the NTS radio...
41:20
Ep9 - Anyone Sycophancy a Fig?
Figs are one of the earliest if not our earliest cultivated plant. Their reverence surely stems...
15:55
Ep8 - Dumplings with Peiran Gong and Tongtong Ren of Chinese Laundry Room
They occur all over the world in some shape or form - you might know them as ravioli, empanada,...
50:10
Grapes are one of the first plants to be grown domestically by people and this cultivation cycle...
16:17
Ep6 - Ice Cream w/Tara Esperanza of T.O.I.C. - Tara's Organic Ice Cream
Show Notes: 0-2.30 - Episode Intro 2.30-7.30 - Ice cream, history and design 7.30-10.15 -...
58:55
Ep5 - Pancakes & Creativity w/ Aimee Furnival of Another Studio
This week I'll be looking at pancakes and chatting to Aimee Furnival, Founder and Director of...
36:08
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