Global Food Security

Cath Tayleur - Birds, bees and butter - enhancing ecosystem services and livelihoods in the shea parklands of sub-Sah...

Cath Tayleur - Birds, bees and butter - enhancing ecosystem services and livelihoods in the shea...

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Phil Franks - Food versus forests in sub-Saharan Africa

Phil Franks - Food versus forests in sub-Saharan Africa

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Francois Kayitakare - Early warning for building resilience to food crises in Africa

Francois Kayitakare - Early warning for building resilience to food crises in Africa

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Jean Francois Mercure - the food-water-energy nexus in Brazil

Jean Francois Mercure - the food-water-energy nexus in Brazil

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John Ingram - Food systems, food security and environmental change

John Ingram - Food systems, food security and environmental change

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Niki Charalampopoulou - Reducing food waste to reduce our environmental impact

Niki Charalampopoulou - Reducing food waste to reduce our environmental impact

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Pablo Monsivais - Hungry and obese - the challenge of household food insecurity

Pablo Monsivais - Hungry and obese - the challenge of household food insecurity

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Tara Garnett - Dietary choices and planetary impacts

Tara Garnett - Dietary choices and planetary impacts

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Nicolas Tubbs - Gola's landscape approach, connecting forest and people with cocoa

Nicolas Tubbs - Gola's landscape approach, connecting forest and people with cocoa

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Nigel Poole - Where next for agricultural research and extension

Nigel Poole - Where next for agricultural research and extension

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Rhys Green - Would land sharing or land sparing allow more wild species to survive?

Rhys Green - Would land sharing or land sparing allow more wild species to survive?

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Toby Smith - Fresh notes from the field

Toby Smith - Fresh notes from the field

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Shadrack Yoash & John Opio (Farm Africa) - Agriculture is the backbone of our countries - viewpoint from the gras...

Shadrack Yoash & John Opio (Farm Africa) - Agriculture is the backbone of our countries -...

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Barbara Stocking - Viewpoint from the international NGO community

Barbara Stocking - Viewpoint from the international NGO community

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Food: Field to Table? - 3 May 2016 - You are what you eat: Nutrition and Health Policy

Bhavani Shankar (SOAS, University of London) Leveraging Agriculture for Nutrition in South Asia...

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Food: Field to Table? - 19 April 2016 - The Modern Hunter-Gatherer: Access to Food in Urban Environments

Anastasia Orfanidou (Architecture, Cambridge) Waste(s)Mart: The benefits of local food recycling

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Food: Field to Table? - 24 February 2016 - The Politics of Food Provisioning and Access

Patta Scott-Villiers (IDS, Sussex) Commoditisation of the right to food

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Food: Field to Table? - 27 January 2016 - The Roles of Gender and Technology in Market Exclusion

Gina Porter (Anthropology, Durham) David Bright (Oxfam) Representative of Vodafone m-PesaTM project

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Food: Field to Table? - 2 December 2015 - Paris 2015: Securing Food in a Changing Climate

Nazia Habib-Minz (University of Cambridge) Climate Change and Food Katrin Glatzel (Agriculture...

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Food: Field to Table? - 21 October 2015 - Robots, Insects and Lab Meat: Food in the Future

an Hardy (Entomophagy, University of Nottingham) Eating Insects Nigel Maxted (University of...

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