Earth Eats: Real Food, Green Living

BIPOC farmers connect through a fellowship

“And so I really love to be able to see how other BIPOC farmers in the community are doing good...

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Raising seeds

“We have about a four acre parcel of land here that’s subdivided into a whole bunch of...

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• 5 meses

Thanksgiving food traditions connect families across generations

“Apple cake is a very family-specific recipe–I’ve never heard of it anywhere else, seen it...

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• 5 meses

Katherine Miller on how chefs can help shape our food system

“There’s a restaurant on almost every street in our various cities–they are woven into the...

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• 5 meses

Who sets the menu for the animals at the zoo? [replay]

This week on the show, Toby Foster talks with Barbara Henry at the Cincinnati Zoo. She’s the one...

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• 6 meses

Piccoli Dolci brings Italian treats to The Heartland [replay]

“I’m passionate about the idea that food should not just nurture our body, but should connect us...

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• 6 meses

A forest for the future [replay]

“A community is not resilient unless those benefits that we have from natural resources, like...

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• 6 meses

Is food your love language? Kashika Singh builds community through food [replay]

“Food connects to…for me personally, it’s something that I connect with in ways that are hard to...

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• 6 meses

Ice cream and cluster bombs: present and future foodways in Ukraine

“After the peace, whenever that comes, we will have land that will have to stay out of production...

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• 6 meses

A political immigrant from Russia finds comfort in an Estonian garden

“ And she brought two jars of lilacs, like [a] drink made of lilacs. She brought also cups and...

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• 7 meses

Jessica Wilson talks about what we get wrong when we focus on weight [replay]

“Speaking directly to Black women and wanting Black women to know that their bodies are not the...

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• 7 meses

Alicia Kennedy considers the cultural history of vegetarian cuisine

“I just wanted to provide context for folks because I do think that the conversation around...

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• 7 meses

The farm bill isn’t just about farming [replay]

“In terms of what is being discussed right now, I would say the $1.2 trillion dollar elephant in...

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• 7 meses

Make time for coffee

“The goal with the collective is to bridge that gap–so then there is a lot more equity and a lot...

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• 8 meses

A beehive contains multitudes

“So, I like to say that bees are just like us. So bees have a society, and they live in a built...

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• 8 meses

Cakes by Yenni: turning a passion into a business [replay]

“She looked at my husband and she was like, ‘Jennifer, translate what I’m about to say’ (she...

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• 8 meses

Take them outside

 “For me it feels like we live in an age where you look on the news and it just feels like...

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• 8 meses

Back-to-school with farm-to-fork

“Society has gotten so far disconnected from where their food comes from, that if we can begin...

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• 9 meses

Pies, novels, poetry and a podcast [replay]

“Preserved they don’t burn, the bitterness softens. California has been burning for years....

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• 9 meses

How to build a better local food system

“And that’s why we call it a food value chain.You know, it’s a supply chain but it’s based on the...

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• 9 meses