Science and culture podcasts

Episode
in The Food Chain

(Film) Set menu

Catering on film and TV sets is notorious for being one of the toughest jobs in the hospitality...

27:46

Science and nature

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in The Food Chain

The constipation taboo

It’s estimated that as many as 1 in 7 adults are suffering from constipation at any one time. And...

31:52

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Episode
in The Food Chain

What can we do about drought?

Water shortages are getting worse with climate change. In the Horn of Africa, long periods...

26:29

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Episode
in Ramblings

Epsom Downs & Langley Vale Wood

Listener Jo Forrest got in touch inviting Clare to walk with her and a group of fellow walkers...

24:34

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Episode
in The Food Chain

Food as rehabilitation

Food behind bars is not intended to be a Michelin-starred affair. But prison food reformers claim...

27:52

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in Ramblings

Great Alne, Warwickshire

Retirement villages, recently made very famous by the Thursday Murder Club series of books, are...

24:23

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Episode
in The Food Chain

How AI could design our diets

Every day, humans make multiple choices about what to eat. Some of those decisions will be better...

32:01

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Episode
in Ramblings

Riverside Rambling near Reading

Two friends, Karen and Emma, who say they met when both were post-covid slumped on the sofa and...

24:15

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Episode
in Ramblings

Tree to Tree Trekking

Martin Hügi is taking an unconventional approach to his long distance hike from Land's End to...

24:22

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Episode
in The Food Chain

The art of food diplomacy

As India welcomes the world’s biggest economies for the G20 meeting this September, we look at...

29:01

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in The Food Chain

Is Chinese food the best in the world?

Chinese food is popular and successful around the world. But is it afforded the respect it...

31:01

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Episode
in The Food Chain

Table talk

What do you and your family chat about at dinner? We eavesdrop on conversations over food all...

27:31

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Creaking Trees and a Full Rainbow at Innerleithen

Episode
in Ramblings

Creaking Trees and a Full Rainbow at Innerleithen

The beautiful Borders of Scotland is the location for Clare’s walk this week. She’s exploring...

24:57

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Episode
in The Food Chain

Kelis: My Life in Five Dishes

We sit down with one of R&B’s most eccentric and compelling artists: singer-songwriter Kelis....

26:42

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Episode
in The Food Chain

Claudia Roden: My Life in 5 Dishes

The Food Chain listens back to My Life in Five Dishes with the renowned Egyptian cookery writer...

26:42

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Episode
in The Food Chain

Angela Hartnett: My life in five dishes

Angela Hartnett is one of the UK's most high profile chefs. She tells Emily Thomas about her life...

26:28

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Episode
in The Food Chain

Foraging: Pleasure or profit?

Most of us have no need to hunt in the wild for our food, so why is foraging experiencing a...

26:29

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Episode
in The Food Chain

Coronavirus: Chefs fight back

Coronavirus has crippled the restaurant industry, leaving thousands of chefs fighting to save...

30:34

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Episode
in The Food Chain

Jacques Pépin: My life in five dishes

Jacques Pépin is a household name across much of the US. He shot to fame starring alongside Julia...

35:01

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Episode
in The Food Chain

Life lessons from the honey bee

When it comes to food, we have a lot more than honey to thank bees for - more than three quarters...

29:49

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The Best Science and Culture Podcasts

Do you love discovering, learning, and exploring the world from different perspectives?

In this section, you’ll find the best Spanish-language science and culture podcasts—perfect for opening your mind and enjoying knowledge in all its forms: from literature and science to language learning and travel.