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Science and culture podcasts

Dan Barber: My life in five dishes

In an illustrious career spanning three decades, there’s little that booking-writing,...

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Mallerstang in Cumbria with Debbie North. BBC Radio 4
Episode
in Ramblings

Mallerstang in Cumbria with Debbie North.

Debbie North uses a motorised wheelchair and is a powerful advocate for making the countryside...

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Asma Khan: My life in five dishes

When Asma Khan was born it was said her mother cried, but not tears of joy. As a second daughter...

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Beachcombing on the Isle of Sheppey BBC Radio 4
Episode
in Ramblings

Beachcombing on the Isle of Sheppey

Clare goes beachcombing on the Isle of Sheppey in Kent with author Lisa Woollett. Lisa is...

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Opening a restaurant in a pandemic

Is there ever a good time to open a restaurant? Surely, during a global pandemic isn’t one of...

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The chef who took on hospital food

Almost ten years ago, chef Joshna Maharaj walked into a hospital kitchen and was horrified by...

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Sourdough love stories

A spongy collection of flour, water, wild yeasts and bacteria may seem an unlikely object of...

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Too many cookbooks?

Many of us love cookbooks. For some, they are a useful tool, and for others a source of...

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Nigella Lawson: My life in five dishes

The internationally-acclaimed food writer and TV cook Nigella Lawson, tells her life story...

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Alice Waters: My life in five dishes

Alice Waters is one of America’s most influential chefs and food writers. In the 1970s she led a...

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The school that food built

When chef Jamie Oliver launched a campaign to improve British school meals, it inspired one...

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Dominique Crenn: My life in five dishes

Abandoned by her biological mother at six months old, a victim of sexual harassment and...

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Food media's moment of reckoning?

When a misguided halloween costume resurfaced on social media in June - no one could have...

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Sean Sherman: My life in five dishes

After decades of racism, persecution and forced assimilation, Native Americans had lost many of...

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The power of food emojis

Do you give food emojis much thought? If not, perhaps you should. Emily Thomas hears how these...

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Why the whale hunt continues

Only three countries still hunt whales commercially. They do it despite little demand for whale...

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Lockdown food fails

Coronavirus shutdowns have seen many more people step into the kitchen to cook for themselves...

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Divided by drink: A tale from dry America

Trump vs Biden isn’t the only issue that's been dividing communities in the USA in recent months...

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The man taking on fast food

Carlo Petrini is leading a food revolution - one that fights to protect local, traditional...

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The lure of on-demand groceries

Do you need a lemon right now but don’t want to leave the house? Just download an app and you’ll...

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The Best Science and Culture Podcasts

Do you love discovering, learning, and exploring the world from different perspectives?

In this section, you’ll find the best Spanish-language science and culture podcasts—perfect for opening your mind and enjoying knowledge in all its forms: from literature and science to language learning and travel.